Danielle Duncan is 22 years old who has been baking for half her life, and she is a pretty good cook as well. Though she was not born in Trinidad and Tobago, she has spent most of her life there growing up and visiting family.
“My family always made sure we knew where we were from and experienced the culture. It’s such a beautiful place where our motto is ‘may every creed and race find an equal place,” Duncan said.
Her parents used to have a restaurant, and her dad studied under a chef in Trinidad when he was her age, which is why she thinks it is in her blood.
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